Allahabadi Surkha Explained

Allahabadi Surkha
Description:Fruits cultivated in Allahabad
Area:Allahabad, Uttar Pradesh
Country:India

Allahabadi Surkha are a variety of guava having deep pink color inside instead of the typical white color[1] and an apple red exterior skin.[2] This fruit is sweet, and strongly flavoured with few seeds and is slightly depressed at both ends. The plants are vigorous, dome shaped and compact.[3] These guavas are cultivated across the Allahabad, Uttar Pradesh region in the northern belt of India.[4] Allahabadi Surkha is cultivated today on almost 1000 hectares of land mainly under Kaushambi and Kaurihar -II districts of Allahabad.[5] The fruit is known for its medical properties such that during the winter season because it neutralizes disease symptoms.[2]

See also

Notes and References

  1. News: Guava: Apple of tropics. https://web.archive.org/web/20141109215543/http://www.telegraphindia.com/1140207/jsp/saltlake/story_17906989.jsp#.VrX4Jvl97IU. dead. 9 November 2014. The Telegraph. 2017-01-09.
  2. News: Fruit of labour. Rashid. Omar. The Hindu. 2017-01-09.
  3. [Psidium guajava]
  4. Web site: Allahabad Surkha (Geographical Indication), Uttar Pradesh (India). www.google.com. 2017-01-09.
  5. News: Allahabadi Surkha to reach Middle East, Pakistan - Times of India. The Times of India. 2017-01-09.