Alan Chadwick Explained

Alan Chadwick
Birth Date:27 July 1909
Nationality:English
Occupation:Master gardener
Known For:Innovator of organic farming techniques and influential educator in the field of biodynamic/French intensive gardening.

Alan Chadwick (July 27, 1909  - May 25, 1980) an English master gardener, was a leading innovator of organic farming techniques[1] [2] and influential educator in the field of biodynamic/French intensive gardening. He was a student of Rudolf Steiner[3] [4] and is often cited[5] as inspirational to the development of the "California cuisine" movement. The Chadwick restaurant in Beverly Hills was named after him.[6] His grave is marked by a stupa at the Green Gulch Farm Zen Center in California. Chadwick is the subject of a 2013 retrospective by a former University of California, Santa Cruz, professor, Paul Lee, called There Is a Garden in the Mind: A Memoir of Alan Chadwick and the Organic Movement in California.[7]

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Notes and References

  1. http://www.motherearthnews.com/organic-gardening/biodynamic-gardening-zmaz80jfzraw.aspx "Biodynamic/French Intensive Gardening"
  2. https://archive.today/20120714114314/http://ohioline.osu.edu/hyg-fact/1000/1257.html "Intensive Organic Gardening"
  3. http://www.learningtogive.org/papers/index.asp?bpid=188 "Alan Chadwick"
  4. http://news.ucanr.org/newsstorymain.cfm?story=991 "UC Cooperative Extension advisor researches biodynamic grape production"
  5. https://web.archive.org/web/20121023065944/http://www.time.com/time/magazine/article/0,9171,455802,00.html "Growing Menus"
  6. Jerry Shriver (May 25, 2001). USA Today: p. D.08
  7. Book: There Is a Garden in the Mind: A Memoir of Alan Chadwick and the Organic Movement in California. North Atlantic Books. 978-1583945599. Lee. Paul A.. 17 March 2024.