Alai sheep explained

Alai
Country:Kyrgyzstan
Maleweight:100sigfig=2NaNsigfig=2
Femaleweight:60sigfig=2NaNsigfig=2
Woolcolor:White with occasional spots

Alai is a breed of domesticated sheep found in Kyrgyzstan. This breed is a dual purpose breed raised for its meat and wool.[1]

Characteristics

Rams can be either horned or polled (hornless). However, ewes are only polled.[1]

The wool is white with occasional spots on their legs and heads. The wool is semi-coarse and used in carpet. On average rams are 83sigfig=2NaNsigfig=2 at the withers and weigh about 100sigfig=2NaNsigfig=2. Ewes, on average, are 82sigfig=2NaNsigfig=2 at the withers, weighs 60sigfig=2NaNsigfig=2 and has a little over one lamb per litter.[2]

The Alai is a fat-rump breed and is specifically adapted to living conditions of the Alay Valley region (above 3sigfig=2NaNsigfig=2 above sea level). From 1992 to 2002, the population of Alai in Kyrgyzstan has decreased from 300,000 to 200,000.[2]

Notes and References

  1. Web site: Alai . Breeds of Livestock . Oklahoma State University, Dept. of Animal Science . 2009-05-08 . dead . https://web.archive.org/web/20081104101912/http://www.ansi.okstate.edu/breeds/sheep/alai/index.htm . 2008-11-04 .
  2. Web site: Alai/Kyrgyzstan. Breed data sheet. Domestic Animal Diversity Information System. 2009-05-08.