Agronomy for Sustainable Development explained

Agronomy for Sustainable Development
Cover:ASDcover.jpg
Editor:Sylvie Recous, Jacques Le Bot, Jean-Marc Meynard
Discipline:Agronomy
Formernames:Agronomie
Abbreviation:Agron. Sustain. Dev.
Publisher:Springer Science+Business Media, on behalf of the French National Research Institute for Agriculture, Food and the Environment
Country:France
Openaccess:Hybrid
Frequency:Bimonthly
History:1981–present
Impact:5.832
Impact-Year:2020
Website:https://www.springer.com/13593
Link1:https://link.springer.com/journal/13593
Link1-Name:Online access
Link2:http://hal.archives-ouvertes.fr/ARINRA-AGRODEV/fr/
Link2-Name:Online archive
Issn:1774-0746
Eissn:1773-0155
Oclc:803413804

Agronomy for Sustainable Development is a bimonthly peer-reviewed scientific journal covering research on the interactions between cropping systems and other activities in the context of sustainable development. It is published by Springer Science+Business Media on behalf of the French National Research Institute for Agriculture, Food and the Environment (INRAE). Articles are freely accessible one year after their publication.[1] According to the Journal Citation Reports, the journal has a 2020 impact factor of 5.832.[2]

History

The journal was established in 1981 as Agronomie, with most articles in French. From 2003 to 2006, the journal underwent a drastic makeover, including a new title, a new cover design, and a switch to English-only publishing. To access articles published between 1981 and 2004, please consult the collection Agronomie.

Notes and References

  1. Web site: Agronomy for Sustainable Development . Archive ouverte HAL . 11 May 2018 . fr . Centre pour la Communication Scientifique Directe.
  2. Book: 2021 . Agronomy for Sustainable Development . 2020 Journal Citation Reports . . Science . Web of Science. Journal Citation Reports .