Agriculture in Eritrea explained

Agriculture is one of the main economic activities in Eritrea. Agriculture makes up 20% of GDP in 2021. [1] [2] Eritrea has 565,000 hectares (1,396,000 acres) of arable land and permanent crops. 70% of the Eritrean workforce is employed in agriculture,[3] accounting for roughly one-third of the economy.[4] Eritrea's main agricultural products include sorghum, millet, barley, wheat, legumes, vegetables, fruits, sesame, linseed, cattle, sheep, goats, and camels. [5]

History

Agriculture in Eritrea has experienced extensive improvement over recent years.[2] After the Eritrean War of Independence, agriculture was one of the many sectors that was completely destroyed. Since then, significant investments have been made into the industry—purchases worth millions of dollars of agricultural machinery have been made and hundreds of dams have been built.

Agricultural products

Eritrea's main agricultural products include sorghum, millet, barley, wheat, legumes, vegetables, fruits, sesame, linseed, cattle, sheep, goats and camels.[6]

Production

Eritrea produced in 2018:

In addition to smaller productions of other agricultural products.[7]

Notes and References

  1. Web site: Overview . 2023-09-02 . World Bank . en.
  2. Web site: The World Factbook — Central Intelligence Agency . Cia.gov . 2016-10-01.
  3. Jordan, Ray (18 March 2016) "Eritrea – Farming in a fragile land", Huffington Post.
  4. Web site: 2019-09-18 . Eritrea Overview . 2020-05-30 . World Bank.
  5. http://www.fao.org/ag/agp/agpc/doc/counprof/eritrea/Eritrea.htm "FAO country profile: Eritrea"
  6. Web site: Eritrea. Andrew. Speedy. 1 October 2016. 12 October 2016. https://web.archive.org/web/20161012065908/http://www.fao.org/ag/agp/agpc/doc/counprof/eritrea/Eritrea.htm. dead.
  7. http://www.fao.org/faostat/en/#data/QC/ Eritrea production in 2018, by FAO