Adrianne Calvo Explained
Adrianne Calvo |
Birth Place: | Chicago, Illinois, U.S. |
Style: | American |
Education: | Johnson & Wales University |
Restaurants: | - Chef Adrianne's Vineyard Restaurant and Wine Bar (2007–)
- Cracked Eatery (2019–)
|
Adrianne Calvo (born 1984)[1] is an American chef and television personality.
Early life
Calvo was born in Chicago, Illinois, in 1984.[2]
Career
In 2002, Calvo enrolled at the culinary school Johnson & Wales University. Receiving first place in some culinary competitions gave her the opportunity to cater the 2003 World Series for the champions Florida Marlins.[3]
In 2004, Calvo started to work at the Mandarin Oriental Hotel in Miami, where she worked with chef Patrick Lassaque. After working at Mandarin Oriental,[4] Calvo worked with Thomas Keller and Cindy Pawlcyn.
Calvo has participated in the Food Network's South Beach Wine and Food Festival[5] for the past four years as well as events such as Dali Miami[6] and Miami Beach International Fashion Week.[7]
Restaurants
In April 2007, Calvo opened her restaurant, Chef Adrianne's Vineyard Restaurant and Wine Bar in Miami.[8] In August 2019, Calvo turned her food truck into a brick-and-mortar restaurant called the Cracked Eatery in Miami.[9]
Awards
In 2013, Calvo won the Master Holiday Chef Challenge[10]
In 2015 "Chef Adrianne's Vineyard Restaurant and Wine Bar" was selected as one of the 17 most important restaurants in Miami by Thrillist.[11] It was also named one of the U.S.'s 15 most unique restaurants by Zagat in 2016[12]
In 2018, Calvo was named Miami's Best Chef by the New Times.[13]
Books
- Maximum Flavor (2005)[14]
- Chef Adrianne: Driven by Flavor, Fueled by Fire (2008)[15]
- MaximumFlavorSocial (2014)[16]
- Play With Fire (2015)[17]
- The A-List (2018)[18]
External links
Notes and References
- Web site: About . Chef Adrianne's . 27 April 2020 . 11 July 2014.
- http://www.maximumflavor.com/aboutus.html/ Maximum Flavor
- http://abclocal.go.com/story?section=resources&id=6601461 Chef Adrianne: Driven by Flavor Fueled by Fire, ABC Local
- http://2014.sobefest.com/p/adrianne-calvo-281/ Adrianne Calvo: Chef Adrianne’s Vineyard Restaurant and Wine Bar, SOBEWFF
- http://www.huffingtonpost.com/tara-solomon/south-beach-wine-and-food-2013_b_2768182.html/ Culinary Stars and Stilettos in the Sand: South Beach Wine and Food Festival 2013, Huffington Post
- http://oceandrive.com/the-latest/homepage/postings/new-exhibit-dali-miami/ New Exhibit: Dali Miami, Ocean Drive
- http://www.miamifashionweek.com/pressclipings/chef-adrianne-calvo-teams-miami-beach-international-fashion-week-star-studded-night-hosted-dionne-warwick-2/ Chef Adrianne Calvo Teams Up with Miami Beach International Fashion Week for a Star-Studded Night Hosted by Dionne Warwick, Miami Fashion Week
- Web site: Dine in the Dark with Chef Adrianne. Tiffany Savinon and Joshua. Ballantine. Sun-Sentinel.com. October 15, 2019.
- Web site: Chef Adrianne Calvo's Cracked Opening in No Name Chinese Space. Doss. Laine. 2019-08-08. Miami New Times. 2019-10-04.
- Web site: Chef Adrianne strives to make 'everything incredibly delicious'. Sun Sentinel. October 9, 2013. May 28, 2014.
- Web site: Miami's 17 Most Important Restaurants. Matt. Meltzer. Thrillist.
- Web site: Zagat. www.zagat.com.
- Web site: Best Chef: Adrianne Calvo (Chef Adrianne's) | Best of Miami® 2018: Your Key to the City. Miami New Times.
- Book: Maximum Flavor. 23 August 2005.
- Web site: Chef Adrianne: Driven by Flavor Fueled by Fire|Paperback. Barnes &. Noble. Barnes & Noble.
- Book:
- MaximumFlavorSocial: Food, Family & Followers
. 17 November 2014.
- Book: Play with Fire: Images and Ingredients That Ignite. 26 January 2015.
- Web site: The A-List: Chef Adrianne's Finest, Vol. I|Paperback. Barnes &. Noble. Barnes & Noble.