Achûë soup | |
Alternate Name: | Yellow soup |
Country: | Cameroon |
Region: | North-West |
Creators: | --> |
Serving Size: | 100 g |
No Recipes: | false |
Achu soup is a traditional food in Cameroon, a yellow soup.[1] It is made with cocoyam.[2] Spices, water, palm oil, and "canwa or Nikki" (limestone), and fish are other ingredients.[3]