Title 21 of the United States Code explained
Title 21 of the United States Code governs Food and Drugs in the United States Code (U.S.C.).[1]
Title 21 — Food and Drugs
Title 21 has 26 chapters:
- — Adulterated or Misbranded Foods or Drugs (§§ 1—26)
- — Teas (repealed) (§§ 41–50)
- — Filled Milk (§§ 61–64)
- — Animals, Meats, and Meat and Dairy Products (§§ 71–149)
- — Viruses, Serums, Toxins, Antitoxins, and Analogous Products (§§ 151–159)
- — [Bureau of Narcotics] (omitted) (§§ 161–165)
- — [Narcotic Drugs] (repealed or transferred)
- — Practice of Pharmacy and Sale of Poisons in Consular Districts in China
- — Narcotic Farms (repealed)
- — Federal Food, Drug, and Cosmetic Act
- — Poultry and Poultry Products Inspection
- — Manufacture of Narcotic Drugs (repealed)
- — Meat Inspection
- — Drug Abuse Prevention and Control
- — [Alcohol and Drug Abuse Educational Programs and Activities] (repealed)
- — Egg Products Inspection
- — Drug Abuse Prevention, Treatment, and Rehabilitation
- — [National Drug Enforcement Policy] (repealed)
- — Presidents Media Commission on Alcohol and Drug Abuse Prevention
- — Pesticide Monitoring Improvements
- — National Drug Control Program
- — Biomaterials Access Assurance
- — National Drug Control Policy
- — [National Youth Anti-Drug Media Campaign] (repealed)
- — International Narcotics Trafficking
- — Miscellaneous Anti-Drug Abuse Provisions
See also
External links
Notes and References
- Web site: . United States Code . January 14, 2016 .
