2007 Vietnam food scare explained
The 2007 Vietnam food scare was a food scandal which exposed contaminated food.[1] Among the issues were formaldehyde in noodles of the national dish, phở, banned pesticides in vegetables and fruit, and toxic soy sauce.[2] [3]
Notes and References
- https://web.archive.org/web/20100119040101/http://afp.google.com/article/ALeqM5iiMrrBvLTLGX3P0uXmSqeT1Zjayw Toxic soy sauce, chemical veggies -- food scares hit Vietnam
- https://web.archive.org/web/20100515090016/http://english.vietnamnet.vn/reports/2007/05/699774/ Soya sauce stirs worry and discontentment among public
- http://www.thejakartapost.com/news/2005/12/30/formaldehyde-noodles-no-thanks.html Formaldehyde noodles? No thanks